3 Etagen kommerzieller Induktionsdampfgarer für Meeresfrüchte LT-HI-E125
This restaurant induction seafood steamer has 3 independent steaming compartments, each compartment can steam 3.5kg of food. Airtight compartments allow for steam circulation and steaming of different foods.
Beschreibung
Merkmale und Vorteile:
Produkt Parameter Details:
- Modell Nr.: LT-HI-E125
- Power Options: 20/25/30/35/40/45KW
- Nennspannung: 380V, 3 Phasen, 50HZ
- Voltage Fluctuation: From 340V-464V
- Material des Produkts: Rostfreier Stahl #304
- Product Size: L1000*W900*H1860mm
- Trays Number: 4 trays in total (3 doors design)
- Water Tank Size: 600*500*200mm
- Water Tank Volume: 25L
- Water Pressure: 0.1-0.6 MPa
- Water Inlet Connection: 1/2 Inch Pipe (N15, φ20mm)
- Dienst: Customized OEM/ODM
- Packing size: L1100*W1000*H2060mm
- Net Weight: 230kg
- Gross Weight: 330KG
- Paket Weg: Hölzerne Kiste
- IPX Level: IPX4
- Warranty: 1 year
- Zertifikat: CE
Produkt-Zertifikat
Anwendung:
This 3-compartment commercial induction seafood steamer combines efficient induction heating with traditional Chinese steaming technology, helping Asian restaurants, fast-food restaurants, and canteens to steam large batches of rice, fish, and soup.
Warum sollten Sie uns wählen?
As a commercial induction steamer cooker manufacturer with 20 years of production experience, we have sold more than 30 types of commercial induction cooking equipment with CE certification to more than 50 countries and regions such as the United States, Singapore, and the UK.
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