10 lokeroa Teollinen vapaasti seisova yhdistelmähöyryuuni
This commercial multi-purpose steam oven realizes steaming + hot air roasting + roasting in triple steaming mode. Through the multi-function touch screen panel + temperature probe + hot air circulation technology, the baking effect of process control / large capacity + uniform heating is obtained.
Kuvaus
Ominaisuudet ja edut:
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![Freestanding Induction Restaurant Steam Oven Safety measures for commercial induction steam ovens.](https://leadstov.com/wp-content/uploads/2022/04/freestanding-steam-oven.jpg)
![Steam Convection Oven Function introduction of commercial induction circulation steam oven](https://leadstov.com/wp-content/uploads/2022/04/steam-convection-oven.jpg)
![Commercial Combi Convection Steam Oven Recipe for a Freestanding Induction Oven.](https://leadstov.com/wp-content/uploads/2022/04/commercial-combi-steam-oven.jpg)
![Steam Bake Oven Humidifier for combi convection ovens.](https://leadstov.com/wp-content/uploads/2022/04/steam-bake-oven.jpg)
![Industrial Commercial Convection Steam Oven for Sale 8 great advantages of a portable convection oven.](https://leadstov.com/wp-content/uploads/2022/04/industrial-steam-oven.jpg)
![Smart Commercial Induction Steam Oven The difference between a combi oven and a conventional oven.](https://leadstov.com/wp-content/uploads/2022/04/smart-induction-steam-oven.jpg)
Tuotteen parametritiedot:
- Mallinumero: LT-WZ10-G136
- Power Options: 36KW
- Nimellisjännite: 380V, 3-vaihe, 50HZ
- Jännitteen vaihtelu: 360-420V
- Tuotteen materiaali: Tekijä: Ruostumaton teräs #201/#304
- Dimensions: 850*778*1113mm
- Tarjottimen koko: 400*600mm
- Product Capacity: 150L
- Temp: Room Temperature-300℃
- Specification: 1 Deck 10 Trays
- Switch Control Way: Button+Touch
- Palvelut: OEM/ODM
- Pakkaustapa: Laatikko
- Product Weight: About 70KG
- Sertifiointi: CE
- Takuu: 1 vuosi
Product certificate
![Kaupallinen induktiokeittotaso Tuotesertifikaatit Commercial Induction Cooktop Product Certificates](https://leadstov.com/wp-content/uploads/2019/11/企业微信截图_16371992857479.png)
Hakemus
This freestanding convection steam oven uses the combination of hot air circulation technology + high-temperature steaming mode to achieve shortened baking time + uniform heating + less oil cooking.
It can meet the equipment requirements of bakery / Restaurant / Hotel / Canteen steaming + baking buns / Cakes / Turkey / Bread with the characteristics of large capacity + intelligent control + multi-purpose.
![Automaattiset ruoanlaittokoneet](https://leadstov.com/wp-content/uploads/2020/10/图片13.png)
![Teollinen leivänvalmistuskone commercial bread baking oven](https://leadstov.com/wp-content/uploads/2022/04/industrial-bakery-equipment.jpg)
Miksi valita meidät?
As a manufacturer with 20 years of R&D / Production / Design of commercial induction cooking equipment. We provide CE-certified cooking machines to catering equipment importers / Chain restaurants / Engineers in more than 50 countries; support product customization / OEM+ODM.
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