Wytrzymała chińska kuchenka indukcyjna Kadai D800

Cechy i zalety

• IPX4 protection level with multiple protection
• Soft start technology, automatic alarm device
• National patent coil for high speed faster cooking
• The thickness of the panel is between 1.0cm to 2cm
• Up to 50% saving on fuel and no costly maintenance
• Self-developed ultra-long life magnetic sensor switch
• 2.5mm thickness round iron pot design for durable using
• All Austenitic stainless steel material for easier cleaning
• Germany “Infineon” IGBT for safer and stable performance
• Ultra-low noise design (below 45db) for more pleasant working
• Waterproof and easy-to-read display to master the working status
• Automatic power-off protection when no operation for a long time
• Big capacity (60L) for 80-200 people meals when one-time cooking
• 8 levels of firepower settings to meet different heat needs when cooking

Szczegóły parametrów produktu

• Nr modelu: LT-D800-E120
• Power Options: 20KW
• Rated Voltage: 380V, 3 Phase
• Wahania napięcia: Od 340 V do 464 V
• Materiał produktu: Stal nierdzewna #201/#304
• Product Size: L1000*W1100*H800+400mm
• Iron Wok Size: Φ800mm, Deepth 250mm
• Iron Wok Material: Stainless steel#409
• Ciśnienie wody: 0,1~0,6 MPa
• Wok Pot Capacity: 60L
• Sposób sterowania przełącznikiem: Pokrętło
• Net Weight: 89KG
• Gross Weight: 205KG
• Sposób pakowania: Drewniane pudełko
• Usługi: Dostosowane OEM/ODM
• Poziom IPX4: Tak
• Gwarancja: 1 rok
• Certyfikat: CE

Certyfikat produktu

Zastosowanie:

With a 60L stir-frying capacity, a real-time intelligent display, and an extremely fast power conversion knob. This D800 restaurant induction wok is ideal cooking equipment for stir-frying, frying, stewing, and boiling.

Dlaczego warto nas wybrać?

Lestov catering cooking equipment manufacturer provides φ300 to φ1200 Chinese induction wok stoves for compact restaurants to food factories, whether it is tabletop / Freestanding / Built-in.

With 20 years of market research and R&D innovation, Lestov provides a full range of induction cooking equipment with professional capabilities.

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