便携式双篮餐厅电磁油炸锅 LT-TZL-B105

Configure Double-layer Energy-gathering Copper Coil | Quickly Generate Heat | Directly Contact with the Oil Tank’s Bottom

Equipped with Thermostat | Temperature Control From 60℃ to 190℃ | The Dynamic Temperature Control at ±3℃ | The Static Temperature Control at ±1℃

Configure 8-Levels Magnetic Power Knob Quickly Control from Low-Temperature Slow-Frying to High-Temperature Fast-Frying | Sensitive

Adopts Germany Infineon IGBT | Self-developed Movement & IGBT | 30 Core Technology Patents | Sensitive Response | 1 Year Free Part Supply

Adopts Innovate Induction Frying | 95% Energy-Utilization | Save 35% Energy Cost | Fry 30% Faster | No Open Flame Heating | Improve 30% Safety

Optional 201 or 304 Stainless Steel Shell – Oil Cylinder – Frying Basket | Easy to Clean – Maintain | Stably Operate in -5℃ to 40℃ | Anti-Rust

底部倾斜式油缸 | 过滤型钢阀 | 过滤颗粒残留物 | 快速排放废油 | 耐高温油液

Equipped with 15 * 13 * 5.5inches Oil Cylinder | Frying 18L Food ( 7KG Chips) | Independent Twin Baskets | Suitable for Food-Truck – Restaurant

与将加热元件放在油箱中的电炸锅不同 | 油和加热元件分离的电磁炸锅 | 消除漏电和生锈现象