Kommersiell induktionshäll | Induktionshäll för restaurang
Commercial Induction Cooker, matlagningsutrustning som används professionellt i restaurangkök. Till skillnad från kommersiella el- eller gasspisar använder den induktionsvärmeteknik utan öppna lågor. Den elektriska energin är helt koncentrerad på uppvärmning och håller köket svalt.Commercial Induction Cooker hänvisar inte till en specifik matlagningsutrustning, den inkluderar Flattop-spisar, wok-ugnar, pastakokare, fritöser, grillplattor, soppkokare, matångare och automatiska matlagningsmaskiner.
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