Dapur aruhan komersial | Dapur aruhan restoran
Periuk aruhan komersial ialah peralatan memasak yang digunakan secara profesional di dapur restoran. Tidak seperti dapur elektrik atau gas komersial, ia menggunakan teknologi pemanasan aruhan elektromagnet dan tidak mempunyai nyalaan terbuka. Tenaga elektrik tertumpu sepenuhnya pada pemanasan, memastikan dapur sejuk.Bahagian atas dapur aruhan komersial tidak merujuk kepada jenis peralatan memasak tertentu, tetapi termasuk kuali, kuali, periuk pasta, penggoreng dalam, griddle, periuk sup, pengukus makanan dan mesin memasak automatik.
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