After a round of awkwardness and adaptation, the chef has become proficient and fell in love with commercial induction cookers. With the powerful functions and easy operation of commercial induction hobs, as well as the rich variety, more and more chefs have upgraded their commercial kitchens. The chefs who are watching are also starting their new attempts. Finding a high-quality commercial induction cooker manufacturer is the most important step.
Why do commercial kitchens choose induction stoves instead of gas stoves or electric stoves?
This is a topic worth discussing. “Many chefs initially refused to change, but when they tried to accept this change, they found that the induction cooker was the better choice.” This is a statistical survey from the Chinese catering industry. More than 63.7% of the chefs indicated that the induction cooker is more easily accepted after they used it. More importantly, the energy-saving effect of the induction cooker is more obvious compared with the gas stove and electric stove.
A set of interesting data, the thermal efficiency of the induction cooker reaches 90-95%, the electric heating equipment 60-70%, and the gas stove equipment 40-55%. You can find that energy consumption is effectively reduced.
If you are a commercial kitchen design supplier, or you plan to upgrade your large commercial kitchen, the following 5 commercial electromagnetic equipment manufacturers may be helpful to you.
If you need solutions to solve the large-scale purchase of commercial kitchen electromagnetic equipment, you can try to contact Lestov Induction Cooker. Looking for reliable electromagnetic equipment, and hope to obtain the greatest discount, I believe you will get a surprise!