Automatic Stir Fryer Cooking Machines

Automatically stir fry /pouring/cleaning; multi-angle rotation (﹣30° to ﹢90 °), real-time voice broadcast (multi-language mode).

Adopt induction heating technology with a 95% effective energy utilization rate, saving 35% energy cost than the gas stove.

5-7-inch touch-screen control panel can pre-store 100 / 800 / 1000 recipes. Adjust the heating time, Power, and Temperature.

It is made of easy-to-clean stainless steel. Manual cleaning (high-intensity water spray gun) and automatic cleaning modes can be selected.

The LT-BQ-40T automatic cooking stirrer is equipped with 6/8 automatic liquid seasoning spraying pipes and 4 automatic feeding material boxes to realize fully automatic cooking.

Compared with the open wok, the 3-layers drum-type wok maintains higher, uniform, and energy-gathering heating, so that the food can inspire the best taste.

The frying wok is made of stainless steel non-stick material, and the stir-frying range of φ300-600*H300-600mm can automatically cook 3-20KG food within 10-20 minutes

100-800-1000 editable and stored recipes, which can memorize the cooking time and firepower of different dishes, and intelligently learn & apply them automatically, saving staff training costs.

According to different cooking stages, the wok can be adjusted from 30° to 90°, so that it is convenient to stew soup at 90° vertically, stir-fry at 45° tilted, and pour dishes at 30° tilted.

Unlike coated pans that release toxic substances + short service life ( requires coating replacement), stainless steel wok is non-toxic and does not need replacing.

A waiter with no cooking experience can operate 3-5 sets of automatic cooking machines, helping restaurants save the cost of chef training and employment.

The planetary mixer with multi-axis blades, the blades & scrapers fit the bottom of the wok and the wall of the wok to achieve uniform mixing and easy cleaning.