Commercial Induction Wok Range for Bulk Cooking

Description

Features & Advantages:

• Top-quality induction components: Thanks to reliable quality components, such as pure copper induction coil, high-temperature-resistant coil frame, “Infineon” IGBT from Germany, this can minimize the after-sales service.
• 95% efficiency & timer system: High-efficiency commercial induction wok burner is suitable for medium to small volume fast cooking at once to save your costs. With the timing function, you can deliver quality meals and help new chefs develop cooking skills.
• Used for cooking at bulk quantity: as a special Chinese wok Cauldron, the fixed cast iron wok stove uses big induction coils and can hold at least 30 people and up to 350 people for one cooking.
• Adjustable load-bearing legs: 57mm diameter European gravity feet maintain a certain distance from the ground (170mm to 210mm) for ergonomic and practical features, enabling easy usage for the chef and cleaning to the bottom floor.
• Flexible faucet and drain filter design: The hook faucet is made of stainless steel#1416 to meet food safety standards. Just sway the tap (360 degrees is available) to control the filling water. As a drain channel, you can remove the groove strip panel to collect the waste for easy-cleaning.
• Locker door design: this is a great way to save space in a compact kitchen. On the other hand, it is also convenient to check the running condition of the equipment. The doors are equipped with stainless steel handles and magnets, allowing sturdy and durable.

Product Parameter Details:

• Model No.: LT-D500-F1
• Power Options: 8KW/12KW/15KW
• Rated Voltage: 380V, 3 Phase
• Voltage Fluctuation: From 340V to 464V
• Product Size: D700*W800*H800+50mm
• Iron Wok Size: Φ500mm, Deepth 200mm
• Iron Wok Material: Stainless steel#409
• Wok Pot Capacity: 16L/Burner
• Switch Control Way: Push-button
• Net Weight: 55KG
• Gross Weight: 118KG
• Package Way: Wooden Box
• Product Material: Stainless Stell #304
• IPX4 Level: Yes
• Warranty: 1 Year

Application:

This Chinese commercial induction wok range is large cooking receptacles designed for producing large-scale meals. They are typically used for braising, boiling water, steaming, frying and general cooking in restaurantes, hotels, canteens of schools and factories.